When it comes to whisky, the single malt can hog the limelight – but the subtle beauty and full flavour of grain whiskies make them an unsung hero of the spirit worlds.Single malts might not exist without grain whisky coming first, and whisky lovers can pay homage to grains with this incredible, varied selection.Grain whisky is made by cooking unmalted cereal grains. Maize used to be a popular option, but wheat is the grain of choice nowadays.
The mixture is then combined with barley and the fermentation begins. With a distillation process totally different than it is for single malts, the spirits produced end up being higher in alcohol content, while retaining a light quality.
If you’re looking for a whisky for a true connoisseur, grains are the perfect option. With rich flavour and distinct character, grain whiskies are perfect for the true fans of Scotch.