Cascahuin Anejo Tequila

A reposado Tequila from Cascahuín, situated in the town of El Arenal, Jalisco, undergoes aging for up to eight months in American oak barrels, which have been in use at the distillery for over two decades. This aging process imparts a delightful fusion of flavours, with the palate revealing the sweetness of cooked agave alongside aromatic oak, revealing hints of vanilla and honey.