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Formulated by Jim McEwan, Bruichladdich's emblematic release epitomises the timeless, unpeated distillery character, aged in American oak casks beside Lochindaal. Crafted exclusively from 100% Scottish barley, it presents an gracefully sweet aroma featuring honeyed barley, boiled confections, and faint undertones of mamalade, harmonised with gentle coastal nuances. Upon tasting, discover flavours reminiscent of fuitbox, sweet cinnamon, and brown sugar, culminating in a conclusion of mineral-rich malt, toffee, and lingering honeyed nuances.
