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A unique and exclusive rye whiskey that harmoniously combines the essence of Kentucky and Louisiana. Crafted at an undisclosed distillery in Kentucky, this extraordinary expression was meticulously aged for ten years in oak barrels before receiving a finishing touch for an additional year in ex-Bayou Mardi Gras XO rum casks. The outcome is a meticulously balanced blend of delightful sweet and spicy notes, encompassing a rich array of flavours ranging from luscious honey, aromatic allspice, and distinctively funky oak vanilla to creamy sweetness and hints of cherry cola.
